Drinks Menu

  • Beechworth Pale Ale
    $6 / $8 / $12
    Bridge Road Brewers, Beechworth VIC
  • Kung Fu Lager
    $5.5 / $7.5 / $11
    2 Brothers, Moorabbin VIC
  • Grand Ridge Golden Ale
    $6 / $8 / $11
    Grand Ridge Brewery, Mirboo North VIC
  • O Brien Gluten Free Beer
    $9 bottle
  • Brunswick Bitter
    $6 tin
    Thunder Road, Brunswick VIC
  • Little Apple Cider
    $5.5 / $7.5 / $11
    2 Brothers, Moorabin VIC
  • Napoleone Cider
    $8 bottle
    Yarra Valley VIC
  • Lychee Cider,
    $8 bottle
    Murrumbateman NSW
  • 2015 Pinot Grigio
    $8gls $12-0.25Lt $22-0.5Lt
    King Valley, VIC
  • Yarrawood Sav. Blanc
    $9 / $38
    Yarra Valley, VIC
  • Seabrook Riesling
    $9.5 / $42
    Eden Valley, SA
  • Tallarida Chardonnay
    $10 / $45
    Mornington Peninsula, VIC
  • The Victorian Pinot Gris
    $9.5 / $42
    Strathbogie Ranges, VIC
  • Goaty Hill Pinot Gris
    $58
    Tamar Valley, TAS
  • Hamera Estate Caudillo Tempranillo
    $10 / $45
    Barossa Valley, SA
  • Indented Head Pinot Noir
    $9.5 / $42
    Bellarine Peninsula, VIC
  • Wine X Sam Shiraz
    $9.5 / $44
    Strathbogie Ranges
  • Byrne Reserve Cabernet Sauvignon
    $10 / $44
    Clare Valley, SA
  • Eppalock Ridge Shiraz
    $55
    Heathcote, VIC
  • Goaty Hill Pinot Noir
    $58
    Tamar Valley, TAS
  • ROSE
    Young, NSW
    2016 Hilltops Rose, Lock & Key
  • 9/34
  • Nu Prosecco
    $34
    King Valley, VIC
  • 2014 Lock & Key Pinot Chardonay
    $9.5
    Young, NSW
  • 2015 Coppabella Pinot Noir Chardonnay
    $38
    Tumbarumba, NSW
  • Politini Pink Moscato
    $34
    King Valley, VIC
  • SOFT DRINKS/JUICE
    $4
    Range by Daylesford & Hepburn Mineral Springs Co.
  • Bruschetta
    with rocket pesto, marinated tomato and buffalo cream
  • Haloumi chips
    with sriracha aioli
  • Mushroom arancini
    with taleggio cream
  • Tempura veggie chips
    Zucchini, eggplant and red capsicum tempura wih wasabi aioli (GF)
  • Crispy chicken strips
    sriracha aioli, parmesan tuile
  • Salt and pepper calamari
    with chili & lime aioli, leaf salad (GF)
  • Wagyu beef slider
    cheddar cheese, bacon, lettuce, tomato sauce and chips
  • Loukoumades
    Greek donuts, nutella, pistachios